The Epcot Flower & Garden Festival will be in its last days when we arrive for our wedding and honeymoon, and one of the things I'm hoping we have time for is sampling food at many of the special outdoor kitchen kiosks that will be spread around the World Showcase. Fortunately for my planning efforts, the Disney Food Blog has just posted a great run-down of all of the different menus, allowing me to start putting together my Must Eat list for the trip.
We have also learned that on May 1st there will be a very special fireworks show at Disney's Hollywood Studios, likely to celebrate the park's 25th anniversary (Wow, 25 years; I remember going to the park the year it opened!) which puts another conundrum in front of us. We hadn't planned on activating our annual passes until Friday, May 2nd, for the first official day of the honeymoon. However, since this looks to be a one-night-only fireworks event, it seems like a big missed opportunity not to go. Of course, there are other potential drawbacks, including the almost assuredly high crowds that will be there for the event, and the need to juggle our dinner at Yachtsman Steakhouse that night, but those can be overcome. For a unique fireworks show, I'm sorely tempted.
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